| acetic acid propyl ester; n-propyl acetate; propyl acetate; n-propyl ethanoate; propyl ethanoate | |
| In russian: | пропиловый эфир уксусной кислоты |
| Links: | 🌍 Wikipedia, 📏 NIST, 📖 PubMed |
| CAS RN: | [109-60-4] |
| Formula: | C5H10O2; 102.13 g/mol |
| InChiKey: | YKYONYBAUNKHLG-UHFFFAOYSA-N |
| SMILES: | O=C(OCCC)C |
| Use: | flavoring agents; lacquers; organic syntheses; perfumery; plastics; solvent; synthetic apple, Emperor pear, cucumber, currant, melon, pear and raspberry flavors |
| Density: | 0.887 g/mL |
| Molar volume: | 115.1 mL/mol |
| Refractive index: | 1.384 |
| Molecular refractive power: | 26.92 mL/mol |
| Dielectric constant: | 6.30 |
| Dipole moment: | 1.79 D |
| Melting point: | -92 °C |
| Boiling point: | 102 °C |
| Vapour pressure: | 3 Torr |
| Antoine equation P(Torr) vs T(°C) | |
| Surface tension: | 24.13 dyn/cm |
| Critical temperature: | 276 °C |
| Critical pressure: | 33.2 atm |
| Critical volume: | 345.00 ml/mol |
| Evaporation rate (ether): | 5.0 |
| Evaporation rate (butyl acetate): | 2.3 |
| Log10 partition octanol / water: | 1.24 |
| Dimroth ET: | 37.5 |
| Hildebrant solubility parameter (δ): | 8.8 |
| Hansen solubility parameter: | δd: 7.5 (cal/mL)½ δp: 2.1 (cal/mL)½ δh: 3.7 (cal/mL)½ |
| 1g dissolves in: 58.82g water | |